Eating is not only about obtaining sufficient nutrition to live, but it also includes a wide aspect of factors, such as eating habits, culture, and environment.

Project　A

Lifestyle-related Diseases and Food Change in Traditional Community

Project　B

Dietary Habit and Oral Status among Aged Population

Project　C

Local food and planetary health ...............................................................

Information about the menbers of Field Nutrition

Here are some major publications. For more publications, please find them at ResearchGate